Frantoia Extra Virgin Olive Oil Tin 3L

$49.95

Frantoia

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Frantoia Extra Virgin Olive Oil consists of 30% olives of the Bianco Lilla variety cultivated in the mountains of Agrigento, 30% crassula olives from the mountains of Trapani, and approximately 40% nocellara del belice olives grown in the mountains of the Palermo area. harvested between October 15th and November 15th and pressed within 12 hours.