From the sun-drenched gardens of Calabria come these divine long hot peppers! Intensely flavorful and spicy, these long peppers are naturally preserved in olive oil, salt and vinegar. Calabrian chili peppers have a uniquely delicate, yet penetrating flavor. Use these flavorful and versatile peppers as an antipasto or as a snack to offer with appetizers. Try using them as a garnish for meat and fish dishes or even as a tasty side dish. They are also delicious with seasoned cheeses, or try them served on toasted bread. When you have finished these tasty chilis, don't throw away the oil. Use the leftover oil to flavor meat or fish.