Contains 6 individual seasoning packets: red pepper, corn masa flour, cumin/oregano, ground chili peppers, onion/garlic, paprika to customize your chili.
World Chili Championship Chili recipe
Premium chili kit that seasons 2lbs of meat
Kosher Certification: This product is certified Kosher by the Orthodox Union
In 1967, in the town of Terlingua, Texas, the first world chili cook off was held. It was here that Wick Fowler tied for 1st Place with Allen Smith and established the standard for world class, authentic Texas-style chili. Wick Fowler’s Chili Kits are built in a way that allows you to adjust the heat. Put in half the red pepper packet for 1-Alarm taste; use it all for Original 2-Alarm Chili. For a hotter, spicier 3-Alarm Chili, add additional red pepper.
Serv Size: 2 tbsp (28g), Servings about 12
Amount Per Serving:
Calories 60, Fat Cal 5, Total Fat .5g (1% DV), Sat. Fat 0g (0DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 180mg (8% DV), Total Carb. 14g (5% DV), Fiber 0 (0% DV), Sugars 12g, Protein 0g, Vitamin D (0% DV), Calcium (0% DV), Potassium (0% DV), Iron (2% DV),
percent daily values (DV) are based on a 2,000 calorie diet.